Updated: Jan 21
This quick dinner is a favorite in our household and Bohdan especially loves it since it reminds him of his hometown in Ukraine. Easy to make and tastes great as leftovers as well!
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◾️1 lb top sirloin steak (new york strip works as well)
◾️2 tbsp olive oil
◾️1 small onion, chopped
◾️16 oz mushrooms, sliced
◾️2 garlic cloves, minced
◾️2 tbsp flour
◾️1 ½ cups chicken broth (use whatever broth you like, beef will add a deeper flavor)
◾️1/4 cup dry red wine (optional)
◾️1 cup heavy whipping cream
◾️1/2 cup sour cream
◾️1 tsp salt
◾️1/2 tsp pepper
◾️1 tbsp mustard
Parsley or chives for garnish if desired
Serve with egg noodles or mashed potatoes
Watch the recipe on YouTube!!