Updated: Feb 26, 2020
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2 chicken breasts, halved
1 tsp sea salt (add more to sauce if desired)
¼ tsp pepper (add more to sauce if desired)
1 tsp garlic powder
2 tbsp olive oil
16 oz mushrooms
3-4 cloves of garlic
1 cup (stick) of unsalted butter
½ cup of chicken broth (substitute for heavy cream if desired)
3 cups of heavy whipping cream
1 cup of fresh parmesan cheese
1 package of linguine pasta
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